Try out this delicious crust-less quiche recipe created by Sam! Low carb, high protein, and SUPER easy to make!!! Macros provided at the bottom!
Ingredients:
Directions:
CALORIES: 400 (without extras)
PROTEIN: 54 g
FAT: 10 g
CARBS: 23 g
Ingredients:
- 2 whole eggs
- 1 cup egg whites
- 3-4 cups broccoli (pre-cooked)
- ½ a large onion (pre-sautéed)
- 4-5 mushrooms, chopped (pre-sautéed)
- ¼ cup Greek yogurt
- 1 tsp nutmeg
- Sea salt and pepper
- Shredded low fat cheese (extra - optional)
- Salsa or hot sauce (extra - optional)
Directions:
- Preheat oven to 350 degrees F.
- Whisk together eggs, egg whites, Greek yogurt, nutmeg, salt, and pepper.
- Spray a glass pie plate with cooking spray. Line the pie plate evenly with the cooked/sautéed vegetables.
- Pour the egg mixture gently over the vegetables and sprinkle the cheese on top.
- Bake for 18-23 minutes. Let cool, and enjoy! (YES, you can eat the whole thing!)
CALORIES: 400 (without extras)
PROTEIN: 54 g
FAT: 10 g
CARBS: 23 g